For the final day, it is Coconut milk Pulav. A simple basmati rice dish when paired with a delicious curry, it is a treat!! Pulav in general is everyone's favourite and even am addicted to it for various reasons. The ease of cooking is the primary one; adding everything in one pot and letting the flame do its work. Being a true South Indian, am fond of rice. So on my usual weekend menu hunt, I found this simple one pot meal in Tarla Dalals site.
With an extra curry and some rotis and raitas on the side, weekend dinner is ready in no time.
Coconut Milk Pulav Basmati Rice cooked in coconut milk and mild spices. Prep Time: 10 Mins | Cook Time: 15 Mins | Total Time: 25 Mins | Serves: 4
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This post is for Blogging Marathon 52 under the theme "Weekend Special Dinners". Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 52 here.
Kalyani says
i think I missed this series.. I made a similar one sometime ago and we loved the nutty flavour from the coconut a lot 🙂
Harini-Jaya R says
Very flavorful pulao.
Varadas Kitchen says
Have never tried this pulao but it sounds very flavorful.
Srivalli says
Very inviting and simple pulao Nisha..enjoyed your weekend meals!
Priya Srinivasan says
Such a flavorful rice, very colorful too!!!
vaishali sabnani says
This is such a flavorful pulao and we all like it.
Suma Gandlur says
Coconut milk lends a wonderful flavor to the pulav.
Sandhiya says
We made this pulav without any veggies.. Loved ur presentation..
Pavani N says
Such a flavorful and delicious looking pulav. Great recipe for parties along with a spicy gravy.